Dockside · Frozen · Live Music
BluCabana Tiki Bar
South Dakota's only tiki bar. Dockside. Frozen. Open through the patio season.
Toes In, Drink Up
The only tiki bar in South Dakota. Since 2018.
Toes in the sand, drink in hand, sun on your shoulders. BluCabana opened in 2018 as the first South Dakota tiki bar, and we've been pouring frozen drinks dockside ever since. Live music most weekends, killer sunset views every night.
Behind The Bar
Drinks + bites.
Frozen Drinks
Rum, cream of coconut, pineapple, orange. Garnished with fresh nutmeg.
Two rums, orange curaçao, lime, orgeat. The way Don the Beachcomber made it.
Tequila, triple sec, lime. House-made sour.
Rum, pineapple, coconut cream. Classic done right.
Rum, lime, sugar. Flavors: strawberry, mango, peach.
Tiki Classics
Three rums, falernum, grenadine, citrus. Two-drink max per table.
Light + dark rum, passionfruit, lime, grenadine. New Orleans on the lake.
Rum, blue curaçao, coconut, pineapple. As blue as the lake.
Gosling's dark rum, ginger beer, lime.
Beer + Wine
Crow Peak, Spearfish Brewing, Miner — rotating. Ask your bartender.
Miller, Coors, Bud, Mich Ultra, Busch Light. Ice cold.
Sauv blanc + pinot grigio.
Cab + pinot noir.
Bar Bites
Hemingway's signature, brought dockside. Bacon, grilled pineapple, teriyaki, jalapeño.
Three soft tacos, lake walleye, slaw, chipotle aioli, lime.
Six jumbo, sweet chili, sliced lime.
Pineapple, mango, watermelon, lime. Refreshing.
On the Patio
Live music most weekends.
Local SD musicians take the patio stage Friday and Saturday nights through the summer.